Agavales	100%	Agave	Tequila	is	produced	with	the	best	blue	agave	from	Jalisco,	Mexico.	After using	the	traditional methods	of slow	cooking	the	agave	for	36	hours,	the	liquor	is	then	matured	in	oak	barrels	for	12	months,	giving	it	a	full-bodied	taste	with	hints of	rich	vanilla	and	smoky	charred	wood.	This	tequila	is	ideal	for	sipping	on	straight	or	serving	on	the	rocks.